Monday, July 13, 2009

Chaplin

0.75 oz. bourbon (Woodford reserve)
0.75 oz. dry sherry (Tio pepe)
0.75 oz. Ramazzotti
0.125 oz. Cointreau
2 dashes orange bitters (I used Angostura)

Stir and strain into a chilled cocktail glass. Garnish with lemon twist.
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