Tuesday, May 19, 2009

Beefeater 24 Gin

Best so far:

24 Sour (Dre Masso)

Glass: Old Fashioned
Garnish: Orange and Cherry
Method: Shake all ingredients with ice and strain into ice filled glass

40ml Beefeater 24
20ml Lemon juice
10ml Benedictine
10ml simple syrup
2 dashes Angostura bitters
20ml egg white

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