Thursday, October 8, 2009

Chocolate Martica

Another Phil Ward cocktail...

1 oz Appleton V/X Rum
1 oz Cognac (Courvoisier or other fruity style)
1 oz Carpano Antica
0.25 oz Maraschino
2 dashes Bittermens Xocolatl Bitters

Stirred and served up

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